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Tasting Notes:
Mulled orange, blood orange, orris root, clove, warm spice, sweet, aromatic, woodsy, slightly tangy, rich, and deep.
Angostura Orange Bitters is crafted from the peels of sun-ripened Caribbean oranges grown in the lush orchards of Trinidad. These premium oranges are hand-picked by select citrus growers and harvested exclusively during the rainy season to ensure maximum freshness and flavor.
Crystal clear with an unmatched depth of flavor, Angostura Orange Bitters is both exotic and versatile. It pairs beautifully with vodka, gin, and whisky, and brings a rich complexity to rum cocktails. Its layered profile also makes it a go-to ingredient for chefs—enhancing savory sauces, complementing seafood dishes, and marrying effortlessly with chocolate.
ABV: 28%
Size: 100 mL
Origin: Trinidad & Tobago
Tasting Notes:
Mulled orange, blood orange, orris root, clove, warm spice, sweet, aromatic, woodsy, slightly tangy, rich, and deep.
Angostura Orange Bitters is crafted from the peels of sun-ripened Caribbean oranges grown in the lush orchards of Trinidad. These premium oranges are hand-picked by select citrus growers and harvested exclusively during the rainy season to ensure maximum freshness and flavor.
Crystal clear with an unmatched depth of flavor, Angostura Orange Bitters is both exotic and versatile. It pairs beautifully with vodka, gin, and whisky, and brings a rich complexity to rum cocktails. Its layered profile also makes it a go-to ingredient for chefs—enhancing savory sauces, complementing seafood dishes, and marrying effortlessly with chocolate.
ABV: 28%
Size: 100 mL
Origin: Trinidad & Tobago